Please use this identifier to cite or link to this item: http://dspace.spab.ac.in:80/handle/123456789/2306
Title: Project 401 DYNACOOK
Other Titles: cooking solution for Indian truckers
Authors: Pal, Srilab
Keywords: Convenient cooking--Trucks
Cooking equipment--Truck drivers
Issue Date: May-2023
Publisher: School of Planning and Architecture
Series/Report no.: 2021MDES002;TH002001
Abstract: Cooking is an activity which is an important part of human life. Staring from the medieval times to the current modern world, cooking has been an inevitable chore. It does not matter whether one belongs from a rich or poor background, happy or sad, hunger strikes to all, and one needs food to eat. Cooking is found across all culture, ethnicity, religion, etc. As truckers in India are considered the backbone of the Indian economy, just like trucks need fuel to carry on, organic food is the fuel for the machine who is made of flesh and blood, hence who operates. Being trucker in India is one of the toughest job. It demands tough mind, strong stomach and constant alertness. Hence, above all, they are not deprived of food, neither they should be at any cost. With a tiny salary, they have no affordance to get food in dhabas or joints near highways, and regular consumption affects health. Therefore, they cook food by themselves in the vehicle cabins, with the help of conventional equipment, that lead to accidents and loss of life. The project aims to provide a solution for cooking that will be safe and easy to use.
URI: http://dspace.spab.ac.in:80/handle/123456789/2306
Appears in Collections:Master of Architecture (Design)

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